Wine Pairing Rabbit
The soft meat and taste of rabbit requires a wine that is not too dominant, such as a Côtes du Rhône Villages, Côtes du Ventoux, Côtes du Lubéron. An Italian Sangiovese, Montepulciano or Barbera is suitable for a preparation with tomato. With the well-known recipe with plums, the wine has to adapt again: Syrah from Gigondas or Languedoc is a better choice then.
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Château de la Selve Florence 2020
Out of stockSyrah, Grenache, Cinsault, ViognierDrink 2024-2038Serve 15°C IGP Coteaux de l’Ardèche18 mois fûts de 1 à 5 vinsVivino 4.2 Hillside plots in the hea...
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